7 Healthy Spanish Recipes for Simple Suppers

7 Simple Spanish Suppers...

We know that sometimes suppertime can be tricky to juggle. Our 7 Simple Supper recipes should help with this. Try our recipes for the next 7 days suppers and you'll be surprised how simple Spanish suppers can be...

We’d love to hear back from you, to find out which was your favourite. Post your photos over on social media and tag with #Iberica7DaySuppers We'd love to see which Spanish dishes you make.

Spanish Supper No. 1

A traditional Spanish chickpeas and chorizo meal. It can be served as a meal or as a tapa.

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Spanish Supper No. 2

Pisto Manchego is a traditional fried vegetables dish, often accompanied with fried egg or sausages.

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Spanish Supper No. 3

Peppers Stuffed with Cod, or Pimientos rellenos de bacalao, is a dish originating in northern Spain.

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Spanish Supper No. 4

Madrid Hotpot, Cocido Madrileno, is a traditional chickpea-based stew from Madrid, Spain. It is most popular during winter and it is best enjoyed with red wine.

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Spanish Supper No. 5

Creamy, smooth and very tasty croquettes. Croquettes are a sure hit as an appetizer or an afternoon snack with a glass of beer or wine.

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Spanish Supper No. 6

Another version of the traditional Spanish omelette, with chorizo and Manchego cheese. Serve as a dish or as a ‘Tapa’.

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Spanish Supper No. 7

Delicious chicken breast with chorizo and melted mozzarella. Serve hot or cold with a green salad.

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