Spanish Cured Meats & Chorizo Assortment | Authentic Charcuterie Feast (2)

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Iberico Salchichon Vela, 200g

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Iberico Salchichon Vela, 200g

£6.25

PRODUCT FEATURES Iberico Salchichon from free range Iberian pigs Intense aroma, peppery flavour and a homogeneous texture Cured for 30 days, Guijuelo, Salamanca 200g, vacuum packed sausage

Acorn-fed Sobrasada Iberica - Spreadable Chorizo, 250g

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Acorn-fed Sobrasada Iberica - Spreadable Chorizo, 250g

£6.25

PRODUCT FEATURES Sobrasada from free range Iberian pig Intense aroma, pleasant flavour, soft texture Cured for 20 days, Guijuelo, Salamanca 250g, vacuum packed sausage

Cecina Smoked Sliced Beef 100g

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Cecina Smoked Sliced Beef 100g

£6.50

PRODUCT FEATURES Cecina Smoked Beef Smoky falvour and soft texture Cured for 22 months, Leon 100g approx, vacuum packed

Sliced Acorn-fed Iberico Lomo, 100g

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Sliced Acorn-fed Iberico Lomo, 100g

£11.50

PRODUCT FEATURES Sliced acorn-fed Iberico Lomo from free range acorn-fed Iberian pigs Lightly fragranced, smoky and nutty flavour with a well-defined marbled texture Cured for 90 days, Avila 100g, sliced and vacuum packed

Iberico Chorizo Vela, 200g

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Iberico Chorizo Vela, 200g

£12.50

PRODUCT FEATURES Iberico Chorizo from free range Iberian pigs Intense aroma, unique flavour and a smooth texture Cured for 30 days, Guijuelo, Salamanca 200g, vacuum packed sausage

Acorn-fed Iberico Chorizo Cular, 500g

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Acorn-fed Iberico Chorizo Cular - Approximately 350g

£14.85

PRODUCT FEATURES Free-range acorn-fed Chorizo Cular Mild aroma, firm texture Cured for 60 days, Badajoz 350g approximately, vacuum packed

Acorn-fed Iberico Salchichon Cular, 500g

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Acorn-fed Iberico Salchichon Cular, 500g

£18.50

PRODUCT FEATURES Free-range acorn-fed Salchichon Cular Mild aroma, firm texture Cured for 60 days, Badajoz 500g approximately Vacuum packed

Iberico Pork Cheeks, 1kg

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Iberico Pork Cheeks - Carrillera, Approximately 1kg (Frozen)

£24.95

PRODUCT FEATURES Iberico Pork Cheeks Melt-in-your-mouth texture, nutty flavour Slow braise it for around 3 hours, or cook it in a stew Weight 1kg Approximately

bérico Pork – Acorn-Fed Free Range 100% Ibérico Lagarto 700g-799g - SMALL

Cooking Meats

100% Iberico Lagarto Pork Acorn-Fed, Free Range (Frozen)

£27.95

PRODUCT FEATURES Acorn-Fed 100% Iberico Lagarto Thin, marbled strip cut from between the ribs Free-range pigs raised in the dehesas of Spain Vacuum packed

Authentic Free Range 100% Acorn-Fed Iberico Pork Presa Meat

Cooking Meats

Authentic Free Range 100% Acorn-Fed Iberico Pork Presa Meat

£28.95

PRODUCT FEATURES Iberico Pork Presa Tender, marbled cut Cook it over medium high heat, let it rest for 5 mins before serving Please note, weight is approx - please chose weight from the drop down menu.

Ibérico Pork – Acorn-Fed Free Range 100% Ibérico Abanico 700g-799g - SMALL

Cooking Meats

100% Iberico Abanico Pork Acorn-Fed, Free Range (Frozen)

£29.95

PRODUCT FEATURES Acorn-Fed 100% Iberico Abanico Thin, marbled fan cut with bold, juicy flavour Raised free-range on sweet acorns in southern Spain 700g–799g, vacuum packed - Frozen

Acorn-fed Free range 100% Iberico pork 'Secreto de Panceta', Pork Belly Steak ±800g

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Acorn-fed Free range 100% Iberico pork 'Secreto de Panceta', Pork Belly Steak (Frozen)

£29.95

PRODUCT FEATURES Iberico Pork Belly Steak Melt-in-your-mouth texture, nutty flavour Slow braise it for around 3 hours, or cook it in a stew Weight Approximately 800g

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