Last items in stock Shop Acorn-fed 100% Iberico Shoulder Ham Leg - black label ME0004 £244.75 PRODUCT FEATURES Certified 100% Iberico Pata Negra Shoulder Characterized by the infiltration of unsaturated fat in its muscles Intense nutty aroma, savoury and nutty flavour, marble texture Cured for 24 months. 5.6 kg, full shoulder on the bone Add to cart
Shop 50% Iberico boneless Ham, ±5.1 Kg approx ME0067 £289.95 PRODUCT FEATURES Made from pigs of 50% Iberian breed Deboned for convenience – perfect for slicing and storage Cured for a minimum of 24 months to enhance flavour and texture Vacuum-packed to preserve freshness and quality Weighs approx. 5–5.5kg per piece Add to cart
Last items in stock Shop 50% Iberico Cebo Ham ±7.2/7.5kg ME0005 £320.00 PRODUCT FEATURES Cereal-fed 50% Iberico Pata Negra Ham High infiltration of unsaturated fat Incredible aroma, not too salty with intense nutty flavours and marble texture Cured for 24 months in Toledo. 7.2/7.5kgkg, full leg on the bone Add to cart
Last items in stock Shop Acorn-fed 50% Iberico Ham ±7/8kg ME0003 £450.00 PRODUCT FEATURES Free range Acorn-Fed 50% Iberico breed pigs Sweet and nutty aroma, nutty and medium savoury flavour, marble texture due to its infiltrated fat Cured for 36 months in Toledo 7.5kg, full leg on the bone Add to cart
Last items in stock Shop Acorn-Fed 100% Iberico Ham, (36 months Cured) Deraza iberico ME0002 £650.00 PRODUCT FEATURES Certified 100% Iberico Pata Negra Ham Characterized by the infiltration of unsaturated fat in its muscles Intense nutty aroma, savoury and nutty flavour, marble texture Cured for 36 months in Toledo. 7.5kg, full leg on the bone Add to cart
SOLD OUT Shop Boquerones, White Anchovies in Vinegar 80g FI0004 £4.30 PRODUCT FEATURES Boquerones, White Anchovies Exquisite mild flavour and soft texture Sarrion, Spain Plastic tray/tub 80g View
SOLD OUT Shop Morcilla Iberica Cured Black Pudding (300g) ME0011 £4.85 PRODUCT FEATURES Cured Morcilla Iberica - Spanish black pudding Intense nutty aroma, pleasant flavour, fatty texture Cured for 40 days, Extremadura 300g sausage, vacuum packed View
SOLD OUT Shop Cantabric Anchovy Fillets in Sunflower Oil, 80g FI0001 £5.35 PRODUCT FEATURES Cantabric Anchovy Fillets Mild flavour and smooth texture Santoña, Cantabria Plastic tray 80g / 60g net View
SOLD OUT Shop Reserva Manchego Cheese in Olive Oil, D.O.P. 150g CH0005 £5.90 PRODUCT FEATURES Reserva Manchego Cheese in Olive Oil - made from Manchego sheeps’ milk Intense aroma, slightly nutty and oily palate with dry texture Cured for 12 months, Toledo, Castilla La Mancha 150g, vacuum packed View
SOLD OUT Shop Artisan Cantabrian Anchovy Gildas – 6 Skewers Conservas Arlequin FI0060 £5.95 PRODUCT FEATURES Handmade in Santoña using premium Cantabrian anchovies A bold mix of anchovies, green olives & guindilla peppers on 6 skewers Cantabria, Spain Pack of 6 artisan skewers - 240g - Plastic tray View
SOLD OUT Shop Salmorejo Cordobes, Cold Tomato Soup 1L SC0024 £6.95 PRODUCT FEATURES Salmorejo Cordobes Fresh, intense and thick texture Avila, Castilla y Leon 1L, Carton brick View
SOLD OUT Shop Galician Cockles in Brine (Berberechos) FI0037 £9.50 PRODUCT FEATURES Cockles in brine, from Rias Gallegas Tender and delicious Galicia, Spain 40-50 cockles View
SOLD OUT View All Spanish Tapas Dusted Squid, Chipirones, 1kg (Frozen) FI0019 £22.55 PRODUCT FEATURES Dusted squid, chipirones Raw, requires cooking 1kg, frozen View
SOLD OUT Shop Cantabric Anchovy Fillets in Sunflower Oil, 485g FI0002 £32.00 PRODUCT FEATURES Cantabric Anchovy Fillets Plastic 485g/ 280g net - tin Mild flavour and smooth texture Sarrion, Spain View
SOLD OUT Shop 50% Iberico Boneless Ham, 700g Approximately ME0009 £49.95 PRODUCT FEATURES 50% Iberico Pata Negra Boneless Ham Characterized by the infiltration of unsaturated fat in its muscles Intense nutty aroma, savoury and nutty flavour, marble texture Cured for 36 months, Badajoz, Extremadura 700g approximately Vacuum packed View
SOLD OUT Shop Reserva Duroc Serrano Ham leg, 15 months ±7kg ME0013 £136.25 PRODUCT FEATURES Reserva Serrano Ham Intense aroma, not too salty, tender texture Cured for 15 months - Badajoz, Approximately ±7kg, full leg on the bone View
SOLD OUT Shop Jamon Acorn-fed 100% Iberico Ham Leg - Black Label ME0001 £633.80 PRODUCT FEATURES Certified 100% Iberico Pata Negra Ham Characterized by the infiltration of unsaturated fat in its muscles Intense nutty aroma, savoury and nutty flavour, marble texture Cured for 36 months, in Badajoz, Extremadura 7.5kg, full leg on the bone This ham comes with a wooden ham stand and a professional ham carving knife View
SOLD OUT Iberico Ham 5J 100% Iberian Acorn-fed Ham Leg on the bone ME0065 £721.40 PRODUCT FEATURES 100% Iberian Acorn-fed Ham Bright, intense colour, with streaks of glossy marbling fat Cured for 36 months, Jabugo 7-8kg, full leg on the bone, vacuum packed View