Spanish Cured Meats & Chorizo Assortment | Authentic Charcuterie Feast (2)

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Showing 13-16 of 16 item(s)

Spicy Mini Cooking Chorizo, 1kg

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Spicy Mini Cooking Chorizo, 1kg

£15.00

PRODUCT FEATURES Traditional Spanish dry-cured spicy mini chorizo Firm consistency, with characteristic color, aroma, and flavor Perfect for grilling, frying, or enjoying as a tapa Made in Burgos, Spain, with traditional air-drying methods. Vacuum packed, 1kg

Acorn-fed Iberico Salchichon Cular, 500g

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Acorn-fed Iberico Salchichon Cular, 500g

£18.50

PRODUCT FEATURES Free-range acorn-fed Salchichon Cular Mild aroma, firm texture Cured for 60 days, Badajoz 500g approximately Vacuum packed

Whole Cecina Smoked Beef catering size

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Cecina Smoked Beef whole piece, 0.7kg

£35.05

PRODUCT FEATURES Cecina Smoked Beef Smoky flavour and soft texture Cured for 22 months, Leon 0.7kg approx, whole piece, vacuum packed

Acorn-fed Iberico Pork Lomo, 800g (Half Loin)

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Acorn-fed Iberico Pork Lomo, 800g (Half Loin)

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£69.95

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PRODUCT FEATURES Acorn-fed Iberico Lomo Rich smoky flavour Cured for 90 days, Guijuelo, Salamanca 800g approximately Vacuum packed

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