Spanish Cured Meats & Chorizo Assortment | Authentic Charcuterie Feast (2)

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Showing 13-24 of 26 item(s)

Acorn-fed Iberico Salchichon Cular, 500g

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Acorn-fed Iberico Salchichon Cular, 500g

£18.50

PRODUCT FEATURES Free-range acorn-fed Salchichon Cular Mild aroma, firm texture Cured for 60 days, Badajoz 500g approximately Vacuum packed

Iberico Pork Cheeks, 1kg

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Iberico Pork Cheeks - Carrillera, Approximately 1kg (Frozen)

£24.95

PRODUCT FEATURES Iberico Pork Cheeks Melt-in-your-mouth texture, nutty flavour Slow braise it for around 3 hours, or cook it in a stew Weight 1kg Approximately

bérico Pork – Acorn-Fed Free Range 100% Ibérico Lagarto 700g-799g - SMALL

Cooking Meats

100% Iberico Lagarto Pork Acorn-Fed, Free Range (Frozen)

£27.95

PRODUCT FEATURES Acorn-Fed 100% Iberico Lagarto Thin, marbled strip cut from between the ribs Free-range pigs raised in the dehesas of Spain Vacuum packed

Authentic Free Range 100% Acorn-Fed Iberico Pork Presa Meat

Cooking Meats

Authentic Free Range 100% Acorn-Fed Iberico Pork Presa Meat

£28.95

PRODUCT FEATURES Iberico Pork Presa Tender, marbled cut Cook it over medium high heat, let it rest for 5 mins before serving Please note, weight is approx - please chose weight from the drop down menu.

Ibérico Pork – Acorn-Fed Free Range 100% Ibérico Abanico 700g-799g - SMALL

Cooking Meats

100% Iberico Abanico Pork Acorn-Fed, Free Range (Frozen)

£29.95

PRODUCT FEATURES Acorn-Fed 100% Iberico Abanico Thin, marbled fan cut with bold, juicy flavour Raised free-range on sweet acorns in southern Spain 700g–799g, vacuum packed - Frozen

Acorn-fed Free range 100% Iberico pork 'Secreto de Panceta', Pork Belly Steak ±800g

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Acorn-fed Free range 100% Iberico pork 'Secreto de Panceta', Pork Belly Steak (Frozen)

£29.95

PRODUCT FEATURES Iberico Pork Belly Steak Melt-in-your-mouth texture, nutty flavour Slow braise it for around 3 hours, or cook it in a stew Weight Approximately 800g

Iberico Pork Pluma Meat, 800g

Cooking Meats

100% Iberico Acorn-Fed Pork Pluma Meat (Frozen)

£38.00

PRODUCT FEATURES Iberico Pork Pluma Tender, marbled cut Cook it over medium high heat, let it rest for 5 mins before serving Please select approximate weight requirement from the drop-down menu

Iberico Pork Secreto Meat

Cooking Meats

100% Iberico Acorn-Fed Pork Secreto Meat (Frozen)

£44.15

PRODUCT FEATURES 100% Iberico Acorn-Fed Pork Secreto Tender with fatty streaks Cook it over medium high heat, let it rest for 5 mins before serving Please select approximate weight requirement from the drop-down menu

Iberico/Serrano Ham Bones, 500g Approximately

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Cooking Meats

Iberico/Serrano Ham Bones, 500g Approximately

£4.95

PRODUCT FEATURES Iberico Ham Bones Flavour Enhancer From Badajoz 500g, vacuum packed

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wild-spicy-deer-chorizo-cold-cuts

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Castilla la Mancha products

Spicy Deer Spanish Chorizo, 250g

£6.50

The venison Spanish chorizo is traditionally made with pork, garlic, and spicy peppers then hung to dry. It’s sliced into thin rounds and eaten on its own, on a sandwich pizza, or to spice up stew.PRODUCT FEATURES Spicy free-range wild deer chorizo Rich smoky flavour Toledo Spain vacuum packed

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Spicy Wild Boar Chorizo, 250g

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Castilla la Mancha products

Spicy Wild Boar Chorizo, 250g

£6.50

Cured game meats are one of the best kept secrets of the towns and rural areas. Our spicy world boar chorizo is made using free-range and super-lean wild boar and pork loin, together with pancetta, paprika, garlic and spices. This sausage is ideal for any moment, whether it’s an informal snacking with friends, to make stews or a sauté with broken eggs and...

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Acorn-fed Iberico Panceta, Bacon, 400g

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Cooking Meats

Acorn-fed Iberico Panceta, Bacon, 400g

£7.95

PRODUCT FEATURES Salted Acorn-fed Iberico Panceta Slightly salted, firm texture Air-dried for 4 days, Badajoz 400g, vacuum packed

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