Last items in stock Shop 75% Iberico de Campo Shoulder Ham - green label Jamon ME0062 £160.00 PRODUCT FEATURES Cebo de Campo 75% Iberico Shoulder Ham Incredible aroma, not too salty with intense nutty flavours and juicy texture Cured for 24 months, Badajoz, Extremadura 5kg, full shoulder on the bone Ham stand NOT included Add to cart
Iberico Ham 50% Iberico de Cebo boneless Ham Block, ±2.8 Kg approximately ME0087 £186.65 PRODUCT FEATURES Produced from pigs of 50% certified Iberian breed Boneless and trimmed into a convenient half bloc for easy slicing Cured for a minimum of 24 months for optimal depth of flavour Vacuum-packed to ensure freshness and shelf life Approximately. 2.8kg per unit Add to cart
Last items in stock Shop Acorn-fed 100% Iberico Shoulder Ham Leg - black label ME0004 £244.75 PRODUCT FEATURES Certified 100% Iberico Pata Negra Shoulder Characterized by the infiltration of unsaturated fat in its muscles Intense nutty aroma, savoury and nutty flavour, marble texture Cured for 24 months. 5.6 kg, full shoulder on the bone Add to cart
Shop 50% Iberico boneless Ham, ±5.1 Kg approx ME0067 £289.95 PRODUCT FEATURES Made from pigs of 50% Iberian breed Deboned for convenience – perfect for slicing and storage Cured for a minimum of 24 months to enhance flavour and texture Vacuum-packed to preserve freshness and quality Weighs approx. 5–5.5kg per piece Add to cart
Last items in stock Shop 50% Iberico Cebo Ham ±7.2/7.5kg ME0005 £320.00 PRODUCT FEATURES Cereal-fed 50% Iberico Pata Negra Ham High infiltration of unsaturated fat Incredible aroma, not too salty with intense nutty flavours and marble texture Cured for 24 months in Toledo. 7.2/7.5kgkg, full leg on the bone Add to cart
Last items in stock Shop Acorn-fed 50% Iberico Ham ±7/8kg ME0003 £450.00 PRODUCT FEATURES Free range Acorn-Fed 50% Iberico breed pigs Sweet and nutty aroma, nutty and medium savoury flavour, marble texture due to its infiltrated fat Cured for 36 months in Toledo 7.5kg, full leg on the bone Add to cart
Last items in stock Shop Acorn-Fed 100% Iberico Ham, (36 months Cured) ME0002 £650.00 PRODUCT FEATURES Certified 100% Iberico Pata Negra Ham Characterized by the infiltration of unsaturated fat in its muscles Intense nutty aroma, savoury and nutty flavour, marble texture Cured for 36 months in Toledo. 7.5kg, full leg on the bone Add to cart
SOLD OUT Shop Boquerones, White Anchovies in Vinegar 80g FI0004 £4.30 PRODUCT FEATURES Boquerones, White Anchovies Exquisite mild flavour and soft texture Sarrion, Spain Plastic tray/tub 80g View
SOLD OUT Shop Morcilla Iberica Cured Black Pudding (300g) ME0011 £4.85 PRODUCT FEATURES Cured Morcilla Iberica - Spanish black pudding Intense nutty aroma, pleasant flavour, fatty texture Cured for 40 days, Extremadura 300g sausage, vacuum packed View
SOLD OUT Shop Reserva Manchego Cheese in Olive Oil, D.O.P. 150g CH0005 £5.90 PRODUCT FEATURES Reserva Manchego Cheese in Olive Oil - made from Manchego sheeps’ milk Intense aroma, slightly nutty and oily palate with dry texture Cured for 12 months, Toledo, Castilla La Mancha 150g, vacuum packed View
SOLD OUT Shop Artisan Cantabrian Anchovy Gildas – 6 Skewers FI0060 £5.95 PRODUCT FEATURES Handmade in Santoña using premium Cantabrian anchovies A bold mix of anchovies, green olives & guindilla peppers on 6 skewers Cantabria, Spain Pack of 6 artisan skewers - 240g - Plastic tray View
SOLD OUT Shop Salmorejo Cordobes, Cold Tomato Soup 1L SC0024 £6.95 PRODUCT FEATURES Salmorejo Cordobes Fresh, intense and thick texture Avila, Castilla y Leon 1L, Carton brick View