View All Drinks Authentic Valencian Horchata – Refreshing Spanish Tiger Nut Drink SW0018 £3.85 PRODUCT FEATURES Made from Chufa gust de Valencia D.O.P. Shake before consumption. Serve very cold. Gluten Free Best before consumption: see the top of the package. Add to cart
Shop Mahon Cheese, D.O.P., 225g CH0022 £7.05 PRODUCT FEATURES Mahon Cheese - made from cows’ milk Light aroma, mild, buttery and salted taste, with a firm texture Cured for 3 months, Menorca, Balearic Islands 225g, vacuum packed Add to cart
Shop La Peral Spanish Blue Cheese wheel Approximately 420g CH0014 £13.95 PRODUCT FEATURES La Peral blue cheese Slightly crumbly texture, creamy finish Cured for 30 days, Asturias ± 420g Add to cart
Shop San Simon Da Costa Cheese, D.O.P. 450g CH0011 £14.85 PRODUCT FEATURES San Simon Da Costa Cheese, D.O.P. Smoky flavour, nutty aftertaste, creamy and smooth texture Cured for 2 months, Lugo, Galicia 450g, cone-shaped, vacuum packed Add to cart
Shop Mahon Cheese, D.O.P., 800g CH0012 £25.70 PRODUCT FEATURES Mahon Cheese - made from cows’ milk Light aroma, mild, buttery and salted taste, with a firm texture Cured for 3 months, Menorca, Balearic Islands 800g, vacuum packed Add to cart
Shop Pathos Spanish Cooking Pomace Olive Oil, 5000ml OL0011 £28.95 PRODUCT FEATURES Blend of 98% Pomace Olive Oil and 2% Extra Virgin Olive Oil Used for cooking and frying Light green colour, without a strong flavour 5L, plastic bottle Add to cart
Shop Blue Cheese, La Fueya Oro, 3kg CH0033 £60.00 PRODUCT FEATURES La Fueya Oro Creamy texture, perfect for spreading Cured for 30 days, Asturias 3kg approx Add to cart
Shop Gran Reserva Manchego Cheese D.O.P 3kg CH0010 £129.95 PRODUCT FEATURES Gran Reserva Manchego Cheese - Made from Manchego sheeps’ milk Intense aroma, slightly peppery and piquant taste with grainy texture Cured for 18 months, Ciudad Real, Castilla La Mancha 3kg wheel, vacuum packed Add to cart
Iberico Ham 50% Iberico de Cebo boneless Ham SHOULDER, ±2.8 kg approximately ME0088 £155.55 PRODUCT FEATURES Produced from pigs of 50% certified Iberian breed Cured for a minimum of 12 months to develop flavour and aroma Boneless shoulder (paleta) – easy to carve and ideal for slicing machines Vacuum-packed to ensure freshness and shelf life Approximately 2.8kg per unit Add to cart
Iberico Ham 50% Iberico de Cebo boneless Ham Block, ±2.8 Kg approximately ME0087 £186.65 PRODUCT FEATURES Produced from pigs of 50% certified Iberian breed Boneless and trimmed into a convenient half bloc for easy slicing Cured for a minimum of 24 months for optimal depth of flavour Vacuum-packed to ensure freshness and shelf life Approximately. 2.8kg per unit Add to cart
Shop 50% Iberico boneless Ham, ±5.1 Kg approx ME0067 £289.95 PRODUCT FEATURES Made from pigs of 50% Iberian breed Deboned for convenience – perfect for slicing and storage Cured for a minimum of 24 months to enhance flavour and texture Vacuum-packed to preserve freshness and quality Weighs approx. 5–5.5kg per piece Add to cart
Last items in stock Shop 50% Iberico Cebo Ham ±7.2/7.5kg ME0005 £320.00 PRODUCT FEATURES Cereal-fed 50% Iberico Pata Negra Ham High infiltration of unsaturated fat Incredible aroma, not too salty with intense nutty flavours and marble texture Cured for 24 months in Toledo. 7.2/7.5kgkg, full leg on the bone Add to cart
Last items in stock Shop Acorn-fed 50% Iberico Ham ±7/8kg ME0003 £450.00 PRODUCT FEATURES Free range Acorn-Fed 50% Iberico breed pigs Sweet and nutty aroma, nutty and medium savoury flavour, marble texture due to its infiltrated fat Cured for 36 months in Toledo 7.5kg, full leg on the bone Add to cart
Last items in stock Shop Acorn-Fed 100% Iberico Ham, (36 months Cured) ME0002 £650.00 PRODUCT FEATURES Certified 100% Iberico Pata Negra Ham Characterized by the infiltration of unsaturated fat in its muscles Intense nutty aroma, savoury and nutty flavour, marble texture Cured for 36 months in Toledo. 7.5kg, full leg on the bone Add to cart