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Banderillas - Spicy Pickle Skewers,315g

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Banderillas - Spicy Pickle Skewers,315g

£3.15

PRODUCT FEATURES Banderillas Pickled skewers From Alicante 315g jar, in brine. Drained weight: 150g

Valencian Horchata UHT

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Authentic Valencian Horchata – Refreshing Spanish Tiger Nut Drink

£3.85

PRODUCT FEATURES Made from Chufa gust de Valencia D.O.P. Shake before consumption. Serve very cold. Gluten Free Best before consumption: see the top of the package.

Pitted Gordal Olives Slightly Spicy, 350g

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Pitted Gordal Olives Slightly Spicy, 350g

£3.90

PRODUCT FEATURES Spicy Pitted Gordal Olives catering size Slightly spicy, bright green with firm texture From Alicante 350g tin in brine. Drained weight: 180g

Mondariz Natural Mineral Water – 750ml Glass Bottle

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Mondariz Natural Still Mineral Water - Glass Bottle, 750ml

£34.50

PRODUCT FEATURES Mondariz Natural Mineral Water Low mineral content (179 mg/L) – ideal for daily hydration Sourced from Galicia, Spain – since 1873 750ml premium glass bottle

Pitted Gordal Olives Catering Size Tin

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Pitted Gordal Olives, 4.2kg Catering Size Tin

£35.00

PRODUCT FEATURES Pitted Gordal Olives catering size Flavorful, bright green with firm texture Traditional anchovy flavour. Suitable for Vegan and Vegetarian. From Alicante 4.2kg tin, in brine. Drained weight: 2.5kg

Agua Mondariz Sparkling, Glass Bottle, 750ml

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Mondariz Natural Sparkling Mineral Water - Glass Bottle, 750ml

£35.70

PRODUCT FEATURES Mondariz Naturally Sparkling Mineral Water Lightly mineralised with 4.5g/L added CO₂ Galicia, Spain – from historic Mondariz Balneario springs 750ml premium glass bottle

Chopped Serrano Ham, 2kg

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Chopped Serrano Ham - Jamon Picado, 2kg

£38.60

PRODUCT FEATURES Chopped Serrano Ham Intense aroma, not too salty, tender texture Cured for 14 months, - Badajoz, 2kg, vacuum packed

Acorn-fed 100% Iberico Shoulder Ham Leg - black label

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Acorn-fed 100% Iberico Shoulder Ham Leg - black label

Free Delivery

Free Delivery

PRODUCT FEATURES Certified 100% Iberico Pata Negra Shoulder Characterized by the infiltration of unsaturated fat in its muscles Intense nutty aroma, savoury and nutty flavour, marble texture Cured for 24 months. 5.6 kg, full shoulder on the bone

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