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Showing 37-48 of 50 item(s)

Mahon Cheese, 3 months old, D.O.P., pasteurised cows milk, 3Kg

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Mahon Cheese, D.O.P., 800g

£25.70

PRODUCT FEATURES Mahon Cheese - made from cows’ milk Light aroma, mild, buttery and salted taste, with a firm texture Cured for 3 months, Menorca, Balearic Islands 800g, vacuum packed

Small Raw Whole Octopus , 1.6kg

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Small Raw Whole Octopus (Frozen)

£25.70

PRODUCT FEATURES Small Raw Whole Octopus Requires cooking Frozen 1.4kg to 1.7kg approx

Semi Cured Sheep's Milk Cheese with Rosemary, 1kg wheel 6month cured

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Semi Cured Sheep's Milk Cheese with Rosemary, 1kg

£29.15

PRODUCT FEATURES Rosemary cheese - made from Manchego sheeps’ milk Rosemary aroma, slightly nutty and piquant taste with firm texture Cured for 6 months, Toledo, Castilla La Mancha Approximately 1kg wheel, vacuum packed

Spanish Manchego Cheese D.O.P 1kg

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Aged Semi-Cured Spanish Manchego Cheese D.O.P 1kg

£29.20

PRODUCT FEATURES Semi Cured Manchego Cheese - Made from Manchego sheeps’ milk Intense aroma, slightly peppery and piquant taste with grainy texture Cured for 6 months, Ciudad Real, Castilla La Mancha 1kg wheel, vacuum packed

Marinated Cantabrian Anchovy Fillets in Olive Oil Spanish White Anchovies 700g

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Marinated Cantabrian Anchovy Fillets in Olive Oil Spanish Boquerones 700g

£32.00

PRODUCT FEATURES Premium boquerones marinated with olive oil, garlic, vinegar and parsley – ready to eat. Made with anchovies fished from the Cantabrian Sea (FAO 27) using extractive methods. Santoña, Cantabria 700g net weight (500g drained)

Idiazabal PDO Smoked Sheep’s Cheese 1kg

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Idiazabal DOP Smoked Sheep’s Cheese 1kg

£34.95

PRODUCT FEATURES Bold, rustic flavour and crumbly texture – pure Idiazabal tradition. Authentic Basque flavour with a gently smoky, spicy aroma. Made by La Vasco Navarra – proudly holds the "1st Prize for Quality." 1kg, vacuum packed

Small Raw Whole Octopus , 1.6kg

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Large Raw Whole Octopus (Frozen)

£50.40

PRODUCT FEATURES Large Raw Whole Octopus Requires cooking Frozen 2.3kg to 2.5kg approx

Mixed Milk Cheese Semicured, Cow, Sheep & Goat...

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Mixed Milk Cheese Semicured, Cow, Sheep & Goat pasteurised, ±3kg

£59.95

PRODUCT FEATURES Made from a perfectly balanced mix of cow’s, sheep’s, and goat’s milk – combining smoothness, richness, and subtle tang. Semi-cured for just the right amount of time to achieve a firm yet supple texture and a rounded, complex flavour. One of Spain’s most trusted cheese producers, known for their quality, consistency, and dedication...

Blue Cheese, La Fueya Oro, half wheel, 1.1kg

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Blue Cheese, La Fueya Oro, 3kg

ASTURIA products

£60.00

ASTURIA products

PRODUCT FEATURES La Fueya Oro Creamy texture, perfect for spreading Cured for 30 days, Asturias 3kg approx

Iberico Cheese, 6 months old, pasteurised, 3kg wheel

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Iberico Semi-Soft Cheese Wheel, 3kg

£63.05

PRODUCT FEATURES Iberico cheese - made from cows’, sheeps’ and goats’ milk Pleasant aroma, piquant taste with nutty to fruity notes and buttery texture Cured for 3 months, Ciudad Real, Castilla La Mancha 3kg, vacuum packed

Murcia al Vino, Drunken Goat Cheese

Murcia products

Murcia al Vino, Drunken Goat Cheese 2.5kg

Free Delivery

£74.00

Free Delivery

PRODUCT FEATURES Drunken Goats’ Cheese Creamy Buttery slightly salty taste and a mild aroma Cured for 3 months, Toledo Approx 2.5kg wheel

Semi Cured Manchego Cheese, D.O.P. 3kg - Price per KG

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Cured Manchego Cheese, D.O.P. 3kg

Free Delivery

£79.45

Free Delivery

PRODUCT FEATURE Reserva Manchego Cheese - made from Manchego sheeps’ milk Mild aroma, not over-powering slightly nutty and piquant taste with creamy-grainy texture Cured for 6 months, Ciudad Real, Castilla La Mancha 3kg, vacuum packed

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