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Acorn-fed 100% Iberico Shoulder Leg - black label
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Acorn-fed 100% Iberico Shoulder Ham Leg - black label

ME0004
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£208.05 £244.77
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PRODUCT FEATURES Certified 100% Iberico Pata Negra Shoulder  Characterized by the infiltration of unsaturated fat in its muscles Intense nutty aroma, savoury and nutty flavour, marble texture Cured for 24 months, Badajoz, Extremadura 5.6 kg, full shoulder on the bone
Iberico Cebo Ham on the bone, pata negra
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50% Iberico Ham Leg - white label

ME0005
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£269.36 £316.89
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PRODUCT FEATURES Cereal-fed 50% Iberico Pata Negra Ham High infiltration of unsaturated fat Incredible aroma, not too salty with intense nutty flavours and marble texture Cured for 36 months, Guijuelo, Salamanca 7.5kg, full leg on the bone
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Iberico Ham, 36 months cured
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Acorn-fed 50% Iberico Ham Leg -red label

ME0003
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£399.40 £469.88
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PRODUCT FEATURES Free range 50% Iberico breed pigs Sweet and nutty aroma, nutty and medium savoury flavour, marble texture due to its infiltrated fat Cured for 36 months, Badajoz 7.5kg, full leg on the bone
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Acorn-fed 100% Iberico Ham on the bone
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Acorn-fed 100% Iberico Ham Leg

ME0001
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£538.71 £633.78
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PRODUCT FEATURES Certified 100% Iberico Pata Negra Ham Characterized by the infiltration of unsaturated fat in its muscles Intense nutty aroma, savoury and nutty flavour, marble texture Cured for 36 months, in Badajoz, Extremadura 7.5kg, full leg on the bone This ham comes with a wooden ham stand and a professional ham carving knife
5J 100% Iberian Acorn-fed Ham Leg on the bone
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Iberico Ham

5J 100% Iberian Acorn-fed Ham Leg on the bone

ME0065
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£613.20 £721.41
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PRODUCT FEATURES 100% Iberian Acorn-fed Ham Bright, intense colour, with streaks of glossy marbling fat Cured for 36 months, Jabugo 7-8kg, full leg on the bone, vacuum packed
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