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Showing 13-24 of 50 item(s)

Semi-cured Iberico cheese three milk blend

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Iberico Cheese, 150g

£5.40

PRODUCT FEATURES Iberico Cheese - made from cows’, sheeps’ and goats’ milk Pleasant aroma, piquant taste with nutty to fruity notes and buttery texture Cured for 3 months, Ciudad Real, Castilla La Mancha 150g, vacuum packed

Reserva Manchego Cheese in Olive Oil, D.O.P. 150g

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Reserva Manchego Cheese in Olive Oil, D.O.P. 150g

£5.90

PRODUCT FEATURES Reserva Manchego Cheese in Olive Oil - made from Manchego sheeps’ milk Intense aroma, slightly nutty and oily palate with dry texture Cured for 12 months, Toledo, Castilla La Mancha 150g, vacuum packed

Manchego Rosemary sheeps’ Milk Cheese

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Rosemary Semi Cured Cheese, 150g

£5.90

PRODUCT FEATURES Rosemary cheese - made from Manchego sheeps’ milk Rosemary aroma, slightly nutty and piquant taste with firm texture Cured for 6 months, Toledo, Castilla La Mancha 150g, vacuum packed

Preserved Seafood Octopus in Marinara Sauce - Easy Open Tin 110g

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Preserved Seafood Octopus in Marinara Sauce - Easy Open Tin 120g

£5.95

PRODUCT FEATURES Perfectly Cooked Every Time: No more guesswork with cooking octopus; enjoy tender and flavourful meat straight from the tin. Versatile and Delicious: Ideal for numerous dishes, from salads and pastas to tapas and rice bowls. Quality Ingredients: Made with octopus, olive oil, and salt for a simple yet rich taste. Easy open tin 120g

Preserved Seafood Octopus in Olive Oil - Easy Open Tin 110g

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Preserved Seafood Octopus in Olive Oil - Easy Open Tin 110g

£5.95

PRODUCT FEATURES Perfectly Cooked Every Time: No more guesswork with cooking octopus; enjoy tender and flavourful meat straight from the tin. Versatile and Delicious: Ideal for numerous dishes, from salads and pastas to tapas and rice bowls. Quality Ingredients: Made with octopus, olive oil, and salt for a simple yet rich taste. Easy open tin 110g

Surimi Baby Eels with Garlic in Spice Sauce (Gulas al Ajillo) 115g

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Surimi Baby Eels with Garlic in Spice Sauce (Gulas al Ajillo) 115g

£5.95

PRODUCT FEATURES Gulas al Ajillo, Surimi Baby eel Tender & Juicy Texture Savory Garlic Flavor with a Spicy Kick Ready to eat, delicious preserved seafood

Spanish Razor Clams (Navajas) 115g Tin

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Spanish Razor Clams (Navajas) 115g Tin

£6.50

PRODUCT FEATURES Razor Clams Navajas Rich flavour and firm texture Galicia, Spain 115g tin

Bacalao, Spanish salted cod loin, 250g

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Bacalao, Spanish salted cod loin, 250g

£7.05

PRODUCT FEATURES Bacalao, salted cod loin Ready to desalt and serve Errenteria, Gipuzkoa 250g, packaged in a protective atmosphere

Mahon Cheese, D.O.P., 225g

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Mahon Cheese, D.O.P., 225g

£7.05

PRODUCT FEATURES Mahon Cheese - made from cows’ milk Light aroma, mild, buttery and salted taste, with a firm texture Cured for 3 months, Menorca, Balearic Islands 225g, vacuum packed

Bonito del Norte, White Tuna Loin Fillets in Olive Oil, 190g jar

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Bonito del Norte, White Tuna Loin Fillets in Olive Oil, 190g jar

£7.35

PRODUCT FEATURES Bonito del Norte, White Tuna Loin Fillets Smooth texture and mild flavour Cantabrian Sea 190g jar. Drained weight: 140g

Squid Cuttlefish Ink, 90g jar

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Squid Cuttlefish Ink, 90g jar

£7.50

PRODUCT FEATURES Squid Cuttlefish Ink Delicate and salty flavour Natural dye 90g, jar

Idiazabal Cheese, D.O.P., 150g

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Idiazabal Cheese, D.O.P. 150g

£7.75

PRODUCT FEATURES Idiazabal cheese D.O.P. , from the Basque breed of Latxa sheep Smoky flavour, nutty aftertaste and smooth texture Cured for 9 months, Basque Country 150g, vacuum packed

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