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Churro Recto, Long Thin Pastry, 2Kg

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Authentic Spanish Churros Recto - Churros - Ready to Fry 2kg (Frozen)

£28.10

PRODUCT FEATURES Churro Recto, long thin pastry Airy, spongy inside and crunchy outside FROZEN Ready to deep fry 2kg bag, contains 43 Churros approx.

Squid Cuttlefish Ink, 16g, 4 Sachets

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Squid Cuttlefish Ink

£2.95

PRODUCT FEATURES Squid Cuttlefish Ink Delicate and salty flavour Natural dye

Morcilla Iberica Cured Black Pudding (300g)

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Morcilla Iberica Cured Black Pudding (300g)

£4.85

PRODUCT FEATURES Cured Morcilla Iberica - Spanish black pudding Intense nutty aroma, pleasant flavour, fatty texture Cured for 40 days, Extremadura 300g sausage, vacuum packed

Reserva Manchego Cheese, D.O.P. 150g

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Reserva Manchego Cheese, D.O.P. 150g

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£5.90

PRODUCT FEATURES Reserva Manchego Cheese - made from Manchego sheeps’ milk Intense aroma, slightly peppery and piquant taste with grainy texture Cured for 12 months, Ciudad Real, Castilla La Mancha 150g, vacuum packed

Reserva Manchego Cheese in Olive Oil, D.O.P. 150g

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Reserva Manchego Cheese in Olive Oil, D.O.P. 150g

£5.90

PRODUCT FEATURES Reserva Manchego Cheese in Olive Oil - made from Manchego sheeps’ milk Intense aroma, slightly nutty and oily palate with dry texture Cured for 12 months, Toledo, Castilla La Mancha 150g, vacuum packed

Iberica Food Sliced Iberico Bellota Salchichon

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Sliced Acorn-fed Iberico Salchichon, 100g

£5.90

PRODUCT FEATURES Sliced acorn-fed Iberico Lomo from free range acorn-fed Iberian pigs Aromatic, sweet and nutty flavour with a homogeneous marbled texture Cured for 60 days, Badajoz, Extremadura 100g, sliced and vacuum packed

Iberica Food Sliced Acorn-fed Iberico Chorizo, 100g

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Sliced Acorn-fed Iberico Chorizo, 100g

£5.90

PRODUCT FEATURES Iberico Chorizo from free range acorn-fed Iberian pigs Rich aroma, smoky flavour, firm texture Cured for 60 days, Badajoz, Extremadura 100g, sliced and vacuum packed

Sliced Serrano Ham, 100g

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Sliced Serrano Ham, 100g

£5.95

PRODUCT FEATURES Cereal-fed Serrano Ham Delicate aroma, not too salty, tender texture Cured for 15 months, Extremadura 100g, sliced and vacuum packed

Spicy Chorizo Hoop, 250g for tapas

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Spicy Chorizo Hoop, 250g

£5.95

PRODUCT FEATURES Spicy Chorizo from Duroc pigs Intense aroma, spicy and firm texture Cured for 30 days, Lugo 250g, vacuum packed sausage

Iberico Pork Fat

Cooking Meats

Iberico Pork Fat, 420g

£5.95

PRODUCT FEATURES Iberico Pork Fat Flavour Enhancer From Badajoz 420g, tub

Sweet Chorizo Hoop, 250g tapas

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Sweet Chorizo Hoop, 250g

£5.95

PRODUCT FEATURES Sweet Chorizo from Duroc pigs Intense aroma, spicy and firm texture Cured for 30 days, Lugo 250g, vacuum packed sausage

Iberico Salchichon Vela, 200g

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Iberico Salchichon Vela, 200g

£6.25

PRODUCT FEATURES Iberico Salchichon from free range Iberian pigs Intense aroma, peppery flavour and a homogeneous texture Cured for 30 days, Guijuelo, Salamanca 200g, vacuum packed sausage

Acorn-fed Sobrasada Iberica - Spreadable Chorizo, 250g

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Acorn-fed Sobrasada Iberica - Spreadable Chorizo, 250g

£6.25

PRODUCT FEATURES Sobrasada from free range Iberian pig Intense aroma, pleasant flavour, soft texture Cured for 20 days, Guijuelo, Salamanca 250g, vacuum packed sausage

Acorn-fed Iberico Panceta, Bacon, 400g

Cooking Meats

Acorn-fed Iberico Panceta, Bacon, 400g

£7.95

PRODUCT FEATURES Salted Acorn-fed Iberico Panceta Slightly salted, firm texture Air-dried for 4 days, Badajoz 400g, vacuum packed

Iberica T-shirt

Merchandise

Iberica T-shirt

£9.70

PRODUCT FEATURES Iberica Spanish Food t-shirt White with red logo Machine wash and tumble dry medium. Do not dry clean. Do not iron print area.

Sliced Acorn-fed Iberico Lomo, 100g

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Sliced Acorn-fed Iberico Lomo, 100g

£11.50

PRODUCT FEATURES Sliced acorn-fed Iberico Lomo from free range acorn-fed Iberian pigs Lightly fragranced, smoky and nutty flavour with a well-defined marbled texture Cured for 90 days, Avila 100g, sliced and vacuum packed

Iberico Shoulder Ham, 100g

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Sliced Iberico Shoulder Ham, 100g

£12.15

PRODUCT FEATURES Cereal-fed Iberico Pata Negra Ham - high infiltration of unsaturated fat Incredible aroma, not too salty with intense nutty flavours and marble texture Cured for 24 months, Badajoz, Extremadura 100g, sliced and vacuum packed

Iberico Chorizo Vela, 200g

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Iberico Chorizo Vela, 200g

£12.50

PRODUCT FEATURES Iberico Chorizo from free range Iberian pigs Intense aroma, unique flavour and a smooth texture Cured for 30 days, Guijuelo, Salamanca 200g, vacuum packed sausage

Acorn-fed Iberico Salchichon Cular, 500g

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Acorn-fed Iberico Salchichon Cular, 500g

£18.50

PRODUCT FEATURES Free-range acorn-fed Salchichon Cular Mild aroma, firm texture Cured for 60 days, Badajoz 500g approximately Vacuum packed

Acorn-fed Iberico Chorizo Cular, 500g

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Acorn-fed Iberico Chorizo Cular, 500g

£18.50

PRODUCT FEATURES Free-range acorn-fed Chorizo Cular Mild aroma, firm texture Cured for 60 days, Badajoz 500g approximately, vacuum packed

Hand Carved Iberico Ham

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36 Month Cured Iberico Pata Negra Spanish Ham - Hand Sliced 100g

£18.75

PRODUCT FEATURES Cereal-fed Iberico Pata Negra Ham - High infiltration of unsaturated fat Incredible aroma, not too salty with intense nutty flavours and marble texture Cured for 36 months, Badajoz, Extremadura 100g, sliced and vacuum packed

Spanish Classic Breadcrumbs, paper bag

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Classic Breadcrumbs, 5kg paper bag

£19.95

PRODUCT FEATURES Classic breadcrumbs Used for coating croquettes or other foods A mix of wheat flour, baking powder and salt 5kg, paper bag

Hand carved 36 Month Cured Acorn-fed Iberico Pata Negra Ham. 80g tapas

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Hand carved 36 Month Cured Acorn-fed Iberico Pata Negra Ham. 80g Sliced

£21.40

PRODUCT FEATURES Certified Acorn-fed Iberico Pata Negra Ham Characterized by the infiltration of unsaturated fat in its muscle Intense nutty aroma, savoury and nutty flavour, marble texture Cured for 36 months, Badajoz 80g, sliced and vacuum packed

Iberico Pork Cheeks, 1kg

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Iberico Pork Cheeks - Carrillera, Approximately 1kg (Frozen)

£24.95

PRODUCT FEATURES Iberico Pork Cheeks Melt-in-your-mouth texture, nutty flavour Slow braise it for around 3 hours, or cook it in a stew Weight 1kg Approximately

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