Home

Hola! How can we help you?

Showing 1-13 of 13 item(s)

Goat's Cheese cured in Paprika and Olive Oil, 150g

Shop

Goat's Cheese cured in Paprika and Olive Oil, 150g

£5.40

PRODUCT FEATURES Goat Cheese - Made from 100% goats’ milk Intense penetrating aroma, well-developed and buttery flavour with creamy and crumbly texture Cured for 3 months, Medina del Campo, Valladolid 150g Vacuum Packed

Manchego Rosemary sheeps’ Milk Cheese

Shop

Rosemary Semi Cured Cheese, 150g

£5.90

PRODUCT FEATURES Rosemary cheese - made from Manchego sheeps’ milk Rosemary aroma, slightly nutty and piquant taste with firm texture Cured for 6 months, Toledo, Castilla La Mancha 150g, vacuum packed

Tomato Frito Sauce Orlando

Shop

Spanish Orlando Tomato Frito, 350g

£7.80

PRODUCT FEATURES Spanish Tomato Sauce Orlando is only made of natural ingredients Fresh and high quality vegetables are used in production The perfect base for your pasta 350 grams store, recyclable tetrapak

Pathos Spanish Cooking Pomace Olive Oil, 5000ml

Shop

Pathos Spanish Cooking Pomace Olive Oil, 5000ml

£28.95

PRODUCT FEATURES Blend of 98% Pomace Olive Oil and 2% Extra Virgin Olive Oil Used for cooking and frying Light green colour, without a strong flavour 5L, plastic bottle

Semi Cured Sheep's Milk Cheese with Rosemary, 1kg wheel 6month cured

Shop

Semi Cured Sheep's Milk Cheese with Rosemary, 1kg

£29.15

PRODUCT FEATURES Rosemary cheese - made from Manchego sheeps’ milk Rosemary aroma, slightly nutty and piquant taste with firm texture Cured for 6 months, Toledo, Castilla La Mancha Approximately 1kg wheel, vacuum packed

50% Iberico de Cebo boneless Ham SHOULDER, ±2.25kg approximately

Iberico Ham

50% Iberico de Cebo boneless Ham SHOULDER, ±2.8 kg approximately

Free Delivery

Free Delivery

PRODUCT FEATURES Produced from pigs of 50% certified Iberian breed Cured for a minimum of 12 months to develop flavour and aroma Boneless shoulder (paleta) – easy to carve and ideal for slicing machines Vacuum-packed to ensure freshness and shelf life Approximately 2.8kg per unit

50% Iberico de Cebo boneless Ham Block, ±2.25 Kg approx (Price per kg)

Iberico Ham

50% Iberico de Cebo boneless Ham Block, ±2.8 Kg approximately

Free Delivery

Free Delivery

PRODUCT FEATURES Produced from pigs of 50% certified Iberian breed Boneless and trimmed into a convenient half bloc for easy slicing Cured for a minimum of 24 months for optimal depth of flavour Vacuum-packed to ensure freshness and shelf life Approximately. 2.8kg per unit

50% Iberico boneless Ham, ±5.5 Kg approx (Price per kg)

Shop

50% Iberico boneless Ham, ±5.1 Kg approx

Free Delivery

Free Delivery

PRODUCT FEATURES Made from pigs of 50% Iberian breed Deboned for convenience – perfect for slicing and storage Cured for a minimum of 24 months to enhance flavour and texture Vacuum-packed to preserve freshness and quality Weighs approx. 5–5.5kg per piece

50% Iberico Cebo Ham ±7/8kg (Price per kg)

Shop

50% Iberico Cebo Ham ±7.2/7.5kg

Free Delivery

Free Delivery

PRODUCT FEATURES Cereal-fed 50% Iberico Pata Negra Ham High infiltration of unsaturated fat Incredible aroma, not too salty with intense nutty flavours and marble texture Cured for 24 months in Toledo. 7.2/7.5kgkg, full leg on the bone

Acorn-fed 50% Iberico Ham ±7/8kg (Price per kg)

Shop

Acorn-fed 50% Iberico Ham ±7/8kg

Free Delivery

Free Delivery

PRODUCT FEATURES Free range Acorn-Fed 50% Iberico breed pigs Sweet and nutty aroma, nutty and medium savoury flavour, marble texture due to its infiltrated fat Cured for 36 months in Toledo 7.5kg, full leg on the bone

Acorn-Fed 100% Iberico Ham, (36 months Cured)

Shop

Acorn-Fed 100% Iberico Ham, (36 months Cured)

Free Delivery

Free Delivery

PRODUCT FEATURES Certified 100% Iberico Pata Negra Ham Characterized by the infiltration of unsaturated fat in its muscles Intense nutty aroma, savoury and nutty flavour, marble texture Cured for 36 months in Toledo. 7.5kg, full leg on the bone

Semi-cured Iberico cheese three milk blend

SOLD OUT

Shop

Iberico Cheese, 150g

£5.40

PRODUCT FEATURES Iberico Cheese - made from cows’, sheeps’ and goats’ milk Pleasant aroma, piquant taste with nutty to fruity notes and buttery texture Cured for 3 months, Ciudad Real, Castilla La Mancha 150g, vacuum packed

View

50% Iberico Cebo Shoulder - WHITE LABEL, ±5.5kg (Price per kg)

SOLD OUT

Shop

50% Iberico Cebo Shoulder - WHITE LABEL, ±5.5kg

Free Delivery

Free Delivery

PRODUCT FEATURES Cereal-fed 50% Iberico Shoulder Ham Incredible aroma, not too salty with intense flavours and juicy texture Cured for 12 months in Toledo 5.5kg, full shoulder on the bone

View

Product added to compare.