Last items in stock Shop Squid Cuttlefish Ink FI0013 £2.95 PRODUCT FEATURES Squid Cuttlefish Ink Delicate and salty flavour Natural dye Add to cart
View All Drinks Authentic Valencian Horchata – Refreshing Spanish Tiger Nut Drink SW0018 £3.85 PRODUCT FEATURES Made from Chufa gust de Valencia D.O.P. Shake before consumption. Serve very cold. Gluten Free Best before consumption: see the top of the package. Add to cart
-15% Shop Reserva Sherry Vinegar, Jerez D.O. 250ml OL0007 £5.06 £5.95 Time left PRODUCT FEATURES Reserva Sherry Vinegar Jerez D.O. 8% Acidity Pale-golden colour, strong, nutty and sweetish flavour Jerez, Cadiz 250ml glass bottle Add to cart
Shop Organic balsamic vinegar 250ml OL0005 £5.35 PRODUCT FEATURES Organic Balsamic Vinegar Smooth, flavoursome aroma Jerez, Cadiz, Spain 250ml glass bottle Add to cart
Shop Solera 77 Sherry Vinegar with Pedro Ximenez Wine, Jerez D.O.P. 7% , 250ml OL0006 £5.95 PRODUCT FEATURES Sherry Vinegar with Pedro Ximenez Wine D.O.P. 7% Acidity. Perfect acidity for both meats and deserts Jerez, Cadiz 250ml glass bottle Add to cart
Shop Sliced Cinco Jotas Acorn-fed 100% Iberico Shoulder Ham, 70g ME0064 £18.75 PRODUCT FEATURES 100% Acorn-fed Iberico Shoulder sliced to perfection Succulent texture, nutty flavour Cured for 24 months, Jabugo 70g, hand carved and vacuum packed Add to cart
Shop Sliced Cinco Jotas Acorn-fed 100% Iberico Ham, 70g ME0063 £28.90 PRODUCT FEATURES 100% Acorn-fed Iberico Ham sliced to perfection Succulent texture, nutty flavour Cured for 36 months, Jabugo 70g, hand carved and vacuum packed Add to cart
Shop Reserva Sherry Vinegar, 5L OL0008 £29.15 PRODUCT FEATURES Reserva Sherry Vinegar, Jerez D.O. 8% Acidity Pale-golden colour, strong, nutty and sweetish flavour Jerez, Cadiz 5L, plastic bottle Add to cart
SOLD OUT Shop Squid Cuttlefish Ink, 90g jar FI0014 £7.50 PRODUCT FEATURES Squid Cuttlefish Ink Delicate and salty flavour Natural dye 90g, jar View
SOLD OUT Iberico Ham 5J 100% Iberian Acorn-fed Ham Leg on the bone ME0065 £721.40 PRODUCT FEATURES 100% Iberian Acorn-fed Ham Bright, intense colour, with streaks of glossy marbling fat Cured for 36 months, Jabugo 7-8kg, full leg on the bone, vacuum packed View