View All Drinks Authentic Valencian Horchata – Refreshing Spanish Tiger Nut Drink SW0018 £3.85 PRODUCT FEATURES Made from Chufa gust de Valencia D.O.P. Shake before consumption. Serve very cold. Gluten Free Best before consumption: see the top of the package. Add to cart
View All Pantry Alioli Garlic Sauce, 135g SC0052 £4.70 PRODUCT FEATURES Alioli sauce Perfect sauce for fish and Patatas Bravas Girona, Catalonia 135g, glass jar Add to cart
Home Salt Parrillera x 1kg CELUSAL - Entrefina Argentinian BBQ Salt Masterdis SP0035 £4.95 PRODUCT FEATURES • The Salt of Life – A staple on every Argentine table.• Quality – Sourced from the renowned La Colorada Grande Salt Mine in La Pampa.• Its unique crystal size enhances the texture and flavour of meat.• 1kg bag Add to cart
Shop Salsa Brava Sauce, 135g, jar SC0027 £5.35 PRODUCT FEATURES Salsa Brava sauce Spicy, but not fiery Typical from Madrid 135gr, glass jar Add to cart
Shop Bacalao, Spanish salted cod loin, 250g FI0011 £7.05 PRODUCT FEATURES Bacalao, salted cod loin Ready to desalt and serve Errenteria, Gipuzkoa 250g, packaged in a protective atmosphere Add to cart
SOLD OUT View All Pantry Romesco Sauce, 140g SC0053 £5.35 PRODUCT FEATURES Romesco Sauce Great for fish, meat and vegetables Girona, Catalonia 140g, glass jar View
SOLD OUT Castilla la Mancha products Spicy Deer Spanish Chorizo, 250g ME0075 £6.50 The venison Spanish chorizo is traditionally made with pork, garlic, and spicy peppers then hung to dry. It’s sliced into thin rounds and eaten on its own, on a sandwich pizza, or to spice up stew.PRODUCT FEATURES Spicy free-range wild deer chorizo Rich smoky flavour Toledo Spain vacuum packed View
SOLD OUT Castilla la Mancha products Spicy Wild Boar Chorizo, 250g ME0076 £6.50 Cured game meats are one of the best kept secrets of the towns and rural areas. Our spicy world boar chorizo is made using free-range and super-lean wild boar and pork loin, together with pancetta, paprika, garlic and spices. This sausage is ideal for any moment, whether it’s an informal snacking with friends, to make stews or a sauté with broken eggs and... View