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Valencian Horchata UHT

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Authentic Valencian Horchata – Refreshing Spanish Tiger Nut Drink

£3.85

PRODUCT FEATURES Made from Chufa gust de Valencia D.O.P. Shake before consumption. Serve very cold. Gluten Free Best before consumption: see the top of the package.

Boquerones, White Anchovies in Olive Oil, Garlic and Parsley

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Boquerones, White Anchovies in Olive Oil, Garlic and Parsley 80g

£4.30

PRODUCT FEATURES Boquerones, White Anchovies Exquisite mild flavour and soft texture Sarrion, Spain Plastic tray/tub 80g

Cantabric Anchovy Fillets in Sunflower Oil, 80g

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Cantabric Anchovy Fillets in Sunflower Oil, 80g

£5.35

PRODUCT FEATURES Cantabric Anchovy Fillets Mild flavour and smooth texture Santoña, Cantabria Plastic tray 80g / 60g net

Goat's Cheese cured in Paprika and Olive Oil, 150g

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Goat's Cheese cured in Paprika and Olive Oil, 150g

£5.40

PRODUCT FEATURES Goat Cheese - Made from 100% goats’ milk Intense penetrating aroma, well-developed and buttery flavour with creamy and crumbly texture Cured for 3 months, Medina del Campo, Valladolid 150g Vacuum Packed

Manchego Rosemary sheeps’ Milk Cheese

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Rosemary Semi Cured Cheese, 150g

£5.90

PRODUCT FEATURES Rosemary cheese - made from Manchego sheeps’ milk Rosemary aroma, slightly nutty and piquant taste with firm texture Cured for 6 months, Toledo, Castilla La Mancha 150g, vacuum packed

Artisan Cantabrian Anchovy Gildas – 6 Skewers

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Artisan Cantabrian Anchovy Gildas – 6 Skewers

£5.95

PRODUCT FEATURES Handmade in Santoña using premium Cantabrian anchovies A bold mix of anchovies, green olives & guindilla peppers on 6 skewers Cantabria, Spain Pack of 6 artisan skewers - 240g - Plastic tray

Boquerones, White Anchovies in Olive Oil, Garlic & Parsley, 700g

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Boquerones, White Anchovies in Olive Oil, Garlic & Parsley, 700g

£24.95

PRODUCT FEATURES Premium white anchovies marinated in olive oil, garlic, and parsley for a fresh, tangy flavour. Ready-to-eat format, ideal for tapas, salads, and seafood platters—just open and serve. Santoña, Cantabria Packaged in 700g tub (500g drained weight)

Pathos Spanish Cooking Pomace Olive Oil, 5000ml

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Pathos Spanish Cooking Pomace Olive Oil, 5000ml

£28.95

PRODUCT FEATURES Blend of 98% Pomace Olive Oil and 2% Extra Virgin Olive Oil Used for cooking and frying Light green colour, without a strong flavour 5L, plastic bottle

Semi Cured Sheep's Milk Cheese with Rosemary, 1kg wheel 6month cured

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Semi Cured Sheep's Milk Cheese with Rosemary, 1kg

£29.15

PRODUCT FEATURES Rosemary cheese - made from Manchego sheeps’ milk Rosemary aroma, slightly nutty and piquant taste with firm texture Cured for 6 months, Toledo, Castilla La Mancha Approximately 1kg wheel, vacuum packed

Marinated Cantabrian Anchovy Fillets in Olive Oil Spanish White Anchovies 700g

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Marinated Cantabrian Anchovy Fillets in Olive Oil Spanish Boquerones 700g

£32.00

PRODUCT FEATURES Premium boquerones marinated with olive oil, garlic, vinegar and parsley – ready to eat. Made with anchovies fished from the Cantabrian Sea (FAO 27) using extractive methods. Santoña, Cantabria 700g net weight (500g drained)

Chopped Serrano Ham, 2kg

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Chopped Serrano Ham - Jamon Picado, 2kg

£38.60

PRODUCT FEATURES Chopped Serrano Ham Intense aroma, not too salty, tender texture Cured for 14 months, - Badajoz, 2kg, vacuum packed

50% Iberico de Campo Shoulder Ham - green label

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75% Iberico de Campo Shoulder Ham - green label Jamon

Free Delivery

Free Delivery

PRODUCT FEATURES Cebo de Campo 75% Iberico Shoulder Ham Incredible aroma, not too salty with intense nutty flavours and juicy texture Cured for 24 months, Badajoz, Extremadura 5kg, full shoulder on the bone Ham stand NOT included

Acorn-fed 100% Iberico Shoulder Leg - black label

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Acorn-fed 100% Iberico Shoulder Ham Leg - black label

Free Delivery

Free Delivery

PRODUCT FEATURES Certified 100% Iberico Pata Negra Shoulder Characterized by the infiltration of unsaturated fat in its muscles Intense nutty aroma, savoury and nutty flavour, marble texture Cured for 24 months, Badajoz, Extremadura 5.6 kg, full shoulder on the bone

Acorn-fed 100% Iberico Ham on the bone

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Jamon Acorn-fed 100% Iberico Ham Leg - Black Label

Free Delivery

Free Delivery

PRODUCT FEATURES Certified 100% Iberico Pata Negra Ham Characterized by the infiltration of unsaturated fat in its muscles Intense nutty aroma, savoury and nutty flavour, marble texture Cured for 36 months, in Badajoz, Extremadura 7.5kg, full leg on the bone This ham comes with a wooden ham stand and a professional ham carving knife

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