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Iberica Food Sliced Acorn-fed Iberico Chorizo, 100g

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Sliced Acorn-fed Iberico Chorizo, 100g

£5.90

PRODUCT FEATURES Iberico Chorizo from free range acorn-fed Iberian pigs Rich aroma, smoky flavour, firm texture Cured for 60 days, Badajoz, Extremadura 100g, sliced and vacuum packed

Sliced Serrano Ham, 100g

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Sliced Serrano Ham, 100g

£5.95

PRODUCT FEATURES Cereal-fed Serrano Ham Delicate aroma, not too salty, tender texture Cured for 15 months, Extremadura 100g, sliced and vacuum packed

Sweet Chorizo Hoop, 250g tapas

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Sweet Chorizo Hoop, 250g

£5.95

PRODUCT FEATURES Sweet Chorizo from Duroc pigs Intense aroma, spicy and firm texture Cured for 30 days, Lugo 250g, vacuum packed sausage

Spicy Chorizo Hoop, 250g for tapas

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Spicy Chorizo Hoop, 250g

£5.95

PRODUCT FEATURES Spicy Chorizo from Duroc pigs Intense aroma, spicy and firm texture Cured for 30 days, Lugo 250g, vacuum packed sausage

Sherry Vinegar, D.O. Jerez

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Reserva Sherry Vinegar, Jerez D.O. 250ml

£5.95

PRODUCT FEATURES Reserva Sherry Vinegar Jerez D.O. 8% Acidity Pale-golden colour, strong, nutty and sweetish flavour Jerez, Cadiz 250ml glass bottle

Acorn-fed Iberico Salchichon Vela

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Iberico Salchichon Vela, 200g

£6.25

PRODUCT FEATURES Iberico Salchichon from free range Iberian pigs Intense aroma, peppery flavour and a homogeneous texture Cured for 30 days, Guijuelo, Salamanca 200g, vacuum packed sausage

Acorn-fed Sobrasada Iberica - Spreadable Chorizo, 250g

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Acorn-fed Sobrasada Iberica - Spreadable Chorizo, 250g

£6.25

PRODUCT FEATURES Sobrasada from free range Iberian pig Intense aroma, pleasant flavour, soft texture Cured for 20 days, Guijuelo, Salamanca 250g, vacuum packed sausage

Cecina Smoked Sliced Beef 100g

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Cecina Smoked Sliced Beef 100g

£6.50

PRODUCT FEATURES Cecina Smoked Beef Smoky falvour and soft texture Cured for 22 months, Leon 100g approx, vacuum packed

Spanish Razor Clams (Navajas) 115g Tin

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Spanish Razor Clams (Navajas) 115g Tin

£6.50

PRODUCT FEATURES Razor Clams Navajas Rich flavour and firm texture Galicia, Spain 115g tin

Salmorejo Cordobes, Cold Tomato Soup 1L

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Salmorejo Cordobes, Cold Tomato Soup 1L

£6.95

PRODUCT FEATURES Salmorejo Cordobes Fresh, intense and thick texture Avila, Castilla y Leon 1L, Carton brick

Mahon Cheese, D.O.P., 225g

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Mahon Cheese, D.O.P., 225g

£7.05

PRODUCT FEATURES Mahon Cheese - made from cows’ milk Light aroma, mild, buttery and salted taste, with a firm texture Cured for 3 months, Menorca, Balearic Islands 225g, vacuum packed

Idiazabal Cheese, D.O.P., 150g

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Idiazabal Cheese, D.O.P. 150g

£7.75

PRODUCT FEATURES Idiazabal cheese D.O.P. , from the Basque breed of Latxa sheep Smoky flavour, nutty aftertaste and smooth texture Cured for 9 months, Basque Country 150g, vacuum packed

Picual Extra Virgin Olive Oil, Sierra de Cazorla D.O.P., 500ml

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Picual Extra Virgin Olive Oil, Legado de Sierra D.O.P., 500ml

£8.00

PRODUCT FEATURES Picual Extra Virgin Olive Oil Yellowish green color, fruity aroma with intense peppery flavour Sierra De Cazorla, Jaen 500ml, glass bottle

Ederra Verdejo White Wine, 750ml

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Ederra Verdejo White Wine, 750ml

18+

£10.70

18+

PRODUCT FEATURESEderra Verdejo White Wine, Rueda D.O.Mint, fennel aromas with citrus notesRueda, Valladolid750ml bottle, 13% ABVAge Verification Required on Delivery: This product is not for sale to people under the age of 18. To confirm the recipient is over 18 years, valid photographic ID with a date of birth will be required upon delivery for all...

Estrella Galicia Premium Lager beer, 330ml

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Estrella Galicia Premium Lager beer, 330ml

18+

£10.75

18+

PRODUCT FEATURES Estrella Galicia Premium Lager Premium Lager to accompany your tapas A Coruna, Galicia 330ml bottle, 4.7% ABVAge Verification Required on Delivery: This product is not for sale to people under the age of 18. To confirm the recipient is over 18 years, valid photographic ID with a date of birth will be required upon delivery for all...

Sliced Acorn-fed Iberico Lomo, 100g

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Sliced Acorn-fed Iberico Lomo, 100g

£11.50

PRODUCT FEATURES Sliced acorn-fed Iberico Lomo from free range acorn-fed Iberian pigs Lightly fragranced, smoky and nutty flavour with a well-defined marbled texture Cured for 90 days, Avila 100g, sliced and vacuum packed

Cordoniu Non Vintage Brut Cava, sparkling wine

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Codorniu Brut Cava, 750ml

18+

£11.65

18+

PRODUCT FEATURES Codorniu Brut Cava Pleasant, fruity, fresh and balanced mouthfeel Catalunya, Spain 750ml bottle 12% ABV Age Verification Required on Delivery: This product is not for sale to people under the age of 18. To confirm the recipient is over 18 years, valid photographic ID with a date of birth will be required upon delivery for all...

Spanish Chorizo Creamy Croquettes, 1kg

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Spanish Chorizo Creamy Croquettes, 1kg (Frozen)

£11.95

PRODUCT FEATURES Chorizo croquettes Creamy and full of flavour Requires cooking From Castilla La Mancha 1 kg bag, frozen

Ham Croquettes, 1kg

Finish at home frozen Tapas

Serrano Ham Croquettes, 1kg (Frozen)

Case size: 28-30 units approx.

£11.95

PRODUCT FEATURES Ham Croquettes Creamy and full of flavour Requires cooking 28-30 units approx. 1kg bag, frozen.

Cocido Stew Croquettes, 1kg

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Chicken and Serrano Ham Croquettes (Cocido), 1kg (Frozen)

£12.15

PRODUCT FEATURES Ham and Chicken (Cocido Stew) Croquettes Creamy and full of flavour Requires cooking 28-30 units approx. 1kg bag, frozen.

Boletus Mushroom Croquetes, 1kg

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Boletus Mushroom Croquettes, 1kg (Frozen)

£14.10

PRODUCT FEATURES Boletus Mushroom Croquetes Creamy and darker Requires cooking 28-30 units approx. 1kg bag, frozen.

Cod Croquettes, 1kg

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Cod Croquettes, 1kg (Frozen)

£15.60

PRODUCT FEATURES Cod Croquettes Creamy and full of flavour Requires cooking 28-30 units approx. 1kg bag, frozen.

Steamed cooked Octopus tentacle, ±320g (FROZEN) - Price per KG

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Steamed cooked Octopus tentacle, ±320g (FROZEN)

£16.95

PRODUCT FEATURES Steamed cooked Octopus tentacle Ready-to-eat Vigo, Pontevedra ±300g vacuum packed. Frozen

Whole Acorn-fed Iberico Chorizo Cular cut

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Acorn-fed Iberico Chorizo Cular, 500g

£18.50

PRODUCT FEATURES Free-range acorn-fed Chorizo Cular Mild aroma, firm texture Cured for 60 days, Badajoz 500g approximately, vacuum packed

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