Shop Dulce de Membrillo, Quince paste, 400g CO0001 £3.95 PRODUCT FEATURES Dulce de Membrillo - made from quince pulp, lemon juice and sugar Fruity aroma, sweet flavour with smooth and sticky texture Gluten, colourants and preservatives free 400g, gaspacked Add to cart
Last items in stock Shop Salmorejo Cordobes, Cold Tomato Soup 1L SC0024 £6.95 PRODUCT FEATURES Salmorejo Cordobes Fresh, intense and thick texture Avila, Castilla y Leon 1L, Carton brick Add to cart
Shop Knorr Vegetable Stock Powder, 1kg, plastic tub SC0033 £20.20 PRODUCT FEATURES Vegetable Powder Stock High Quality Flavour enhancer 1kg, plastic tub Add to cart
Shop Knorr Fish Stock Powder,1kg, plastic tub SC0032 £20.20 PRODUCT FEATURES Fish Powder Stock High Quality Flavour enhancer 1kg, plastic tub Add to cart
Shop Knorr Chicken Stock Powder, 1kg, plastic tub SC0031 £20.20 PRODUCT FEATURES Knorr Chicken Stock Powder High Quality, Gluten Free, Lactose Free Flavour enhancer 1kg, plastic tub Add to cart
Shop Knorr Paella Broth, 900g, plastic tub Knorr SC0059 £22.95 PRODUCT FEATURES Powder Broth for paella High Quality, Gluten Free, Lactose Free Flavour enhancer 900g, plastic tub Add to cart
Shop Dulce de Membrillo, Quince paste, 1.4kg CO0002 £23.80 PRODUCT FEATURES Dulce de Membrillo - made from quince pulp, lemon juice and sugar Fruity aroma, sweet flavour with smooth and sticky texture Gluten, colourants and preservatives free 1.4kg, gaspacked Add to cart
Shop Pathos Spanish Cooking Pomace Olive Oil, 5000ml OL0011 £28.95 PRODUCT FEATURES Blend of 98% Pomace Olive Oil and 2% Extra Virgin Olive Oil Used for cooking and frying Light green colour, without a strong flavour 5L, plastic bottle Add to cart
Shop Gazpacho Andaluz with Extra Virgin Olive Oil, 1 litre SC0022 £7.05 PRODUCT FEATURES Gazpacho Andaluz Fresh, intense and thick texture Avila, Castilla y Leon 1 litre, Carton brick Add to cart
SOLD OUT View All Spanish Tapas Dusted Squid, Chipirones, 1kg (Frozen) FI0019 £22.55 PRODUCT FEATURES Dusted squid, chipirones Raw, requires cooking 1kg, frozen View