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Goat's Cheese cured in Paprika and Olive Oil, 150g

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Goat's Cheese cured in Paprika and Olive Oil, 150g

£5.40

PRODUCT FEATURES Goat Cheese - Made from 100% goats’ milk Intense penetrating aroma, well-developed and buttery flavour with creamy and crumbly texture Cured for 3 months, Medina del Campo, Valladolid 150g Vacuum Packed

Manchego Rosemary sheeps’ Milk Cheese

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Rosemary Semi Cured Cheese, 150g

£5.90

PRODUCT FEATURES Rosemary cheese - made from Manchego sheeps’ milk Rosemary aroma, slightly nutty and piquant taste with firm texture Cured for 6 months, Toledo, Castilla La Mancha 150g, vacuum packed

Bomba rice Valencia D.O.P.

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Bomba Rice D.O.P. Delta del Ebro, Valencia - 0.5kg, Cotton Sack

£6.30

PRODUCT FEATURES Bomba Rice D.O.P. Valencia Grown in the Delta del Ebro Natural park, Valencia Doubles its size when cooked 0.5kg, cotton sack

Bomba rice Valencia D.O.P.

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Bomba Rice D.O.P. Delta del Ebro, Valencia - 1kg, Cotton Sack

£11.45

PRODUCT FEATURES Bomba Rice D.O.P Valencia Grown in the Delta del Ebro Natural park, Valencia Doubles its size when cooked 1kg, cotton sack

Semi Cured Sheep's Milk Cheese with Rosemary, 1kg wheel 6month cured

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Semi Cured Sheep's Milk Cheese with Rosemary, 1kg

£29.15

PRODUCT FEATURES Rosemary cheese - made from Manchego sheeps’ milk Rosemary aroma, slightly nutty and piquant taste with firm texture Cured for 6 months, Toledo, Castilla La Mancha Approximately 1kg wheel, vacuum packed

Serrano Shoulder Ham Leg

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Serrano Shoulder Ham Leg

£55.95

PRODUCT FEATURES Serrano Shoulder Ham Soft, slightly salty flavour and pleasant aroma Cured for at least 7 months, Huesca 4.5kg, full shoulder on the bone HAM STAND NOT INCLUDED

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