Shop Goat's Cheese cured in Paprika and Olive Oil, 150g CH0017 £5.40 PRODUCT FEATURES Goat Cheese - Made from 100% goats’ milk Intense penetrating aroma, well-developed and buttery flavour with creamy and crumbly texture Cured for 3 months, Medina del Campo, Valladolid 150g Vacuum Packed Add to cart
Shop Rosemary Semi Cured Cheese, 150g CH0001 £5.90 PRODUCT FEATURES Rosemary cheese - made from Manchego sheeps’ milk Rosemary aroma, slightly nutty and piquant taste with firm texture Cured for 6 months, Toledo, Castilla La Mancha 150g, vacuum packed Add to cart
Last items in stock Shop Semi Cured Sheep's Milk Cheese with Rosemary, 1kg CH0002 £29.15 PRODUCT FEATURES Rosemary cheese - made from Manchego sheeps’ milk Rosemary aroma, slightly nutty and piquant taste with firm texture Cured for 6 months, Toledo, Castilla La Mancha Approximately 1kg wheel, vacuum packed Add to cart
Shop Suckling Piglet Boneless Roll (Roti de Cochinillo), 2 - 2.5 kg (Frozen) ME0077 £72.50 PRODUCT FEATURES Tender and juicy pork meat Reared using natural farming practices From Segovia, Spain 2/2.5 kg, frozen Add to cart
Last items in stock Shop 4 - 5 kg - Whole Spanish Suckling Pig (Cochinillo Entero), (Frozen) ME0079-4-5kg £125.00 PRODUCT FEATURES Whole Spanish Suckling Piglet Tender and juicy pork meat Reared using natural farming practices From Segovia, Spain 4-5 kg, frozen Add to cart
Shop 5 - 6 kg - Whole Spanish Suckling Pig (Cochinillo Entero), (Frozen) ME0079 £145.00 PRODUCT FEATURES Whole Spanish Suckling Piglet Tender and juicy pork meat Reared using natural farming practices From Segovia, Spain 5-6 kg, frozen Add to cart
Shop Artichoke Flower Confit in Extra Virgin Olive Oil 20P Caprichos del paladar SC0055-C4 £145.60 FEATURES Hand-selected artichoke flowers slow-cooked in high-quality extra virgin olive oil. Rich & Delicate Flavour – Soft texture with a mild, slightly nutty taste. Ideal charcuterie boards, or as a standalone delicacy. Net weight 1.1kg. 20 Artichoke Flowers per tray. From Murcia Spain. Add to cart