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Most popular Spanish cured meats Lomo, Salchichon, Chorizo

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Surtido Sliced Meats (Lomo, Salchichon, Chorizo), 110g

£4.75

PRODUCT FEATURES Selection of meats Lomo, Salchichon, Chorizo Ideal for charcuterie boards Cured for 14 months 110g, gas packed

Sherry Vinegar, D.O. Jerez

-15%

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Reserva Sherry Vinegar, Jerez D.O. 250ml

£5.06 £5.95

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PRODUCT FEATURES Reserva Sherry Vinegar Jerez D.O. 8% Acidity Pale-golden colour, strong, nutty and sweetish flavour Jerez, Cadiz 250ml glass bottle

Organic Balsamic Vinegar 6% acidity 250ml

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Organic balsamic vinegar 250ml

£5.35

PRODUCT FEATURES Organic Balsamic Vinegar Smooth, flavoursome aroma Jerez, Cadiz, Spain 250ml glass bottle

Semi-cured Iberico cheese three milk blend

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Iberico Cheese, 150g

£5.40

PRODUCT FEATURES Iberico Cheese - made from cows’, sheeps’ and goats’ milk Pleasant aroma, piquant taste with nutty to fruity notes and buttery texture Cured for 3 months, Ciudad Real, Castilla La Mancha 150g, vacuum packed

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