PRODUCT FEATURES
- Bacalao, salted cod loin
- Ready to desalt and serve
- Errenteria, Gipuzkoa
- 250g, packaged in a protective atmosphere
Order by 2pm for next working day delivery
Bacalao, salted cod loin, 250g
Bacalao, Spanish salted cod loin - a staple in the Basque cuisine. This tasty preserved fish can be used for the famous Bacalao Pil Pil dish, to make croquetas or in cold potato salads. It’s uses are endless!
This product needs to be de-salted by soaking in water for at least 24 hours. For best results, keep the bowl in the fridge and change the water four times during the process.
Ordering & Delivery
Delivery: Order by 2pm for next working day delivery, subject to availability and your delivery area.
Trade Orders: Iberica Food Service supplies restaurants, retailers, caterers and other food businesses across the UK.
Need help? Contact our team if you have questions about availability, case sizes, delivery or your order.
Authentic Spanish
Sourced from Spain
Quality Selected
Handpicked for quality
Carefully Packed
Packed with care
UK Delivery
Reliable UK delivery










