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Spanish Serrano Ham on the bone | Cured for a minimum of 14 monthts

Spanish Serrano Ham on the bone | Cured for a minimum of 14 monthts

Reserva Duroc Serrano Ham leg, 14 months

Reserva Duroc Serrano Ham leg, 14 months

Brand: Torre de Nunez

Reference ME0007

SOLD OUT

£120.00

Tax included

Our Reserva Serrano Ham is made exclusively from high quality Duroc breed pigs, fed on a diet based on dry food and cereals. Cured for at least 14 months, this Serrano Ham comes from Lugo, Galicia, offering the maximum quality, right point of salt, texture and curing time.

PRODUCT FEATURES

Reserva Serrano Ham
Awarded 2 gold stars at the Great Taste Awards
Intense aroma, not too salty, tender texture
Cured for 14 months, Lugo
7kg, full leg on the bone

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Product Details

Ingredients: Pork Ham (mínimum 50% Duroc), salt and preservatives (E-252 and E-250)
Gluten Free: YES
Lactose Free: YES
Colorants Free: YES
Storage & Care: Keep refrigerated below 7°C
Storage Type: CHILLED

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