Spanish Serrano Ham on the bone | Cured for a minimum of 14 monthts
Spanish Serrano Ham on the bone | Cured for a minimum of 14 monthts
Reserva Duroc Serrano Ham leg, 14 months

Reserva Duroc Serrano Ham leg, 14 months

Torre de Nunez
ME0007
£120.00
Tax included

Our Reserva Serrano Ham is made exclusively from high quality Duroc breed pigs, fed on a diet based on dry food and cereals. Cured for at least 14 months, this Serrano Ham comes from Lugo, Galicia, offering the maximum quality, right point of salt, texture and curing time.

PRODUCT FEATURES

  • Reserva Serrano Ham
  • Awarded 2 gold stars at the Great Taste Awards
  • Intense aroma, not too salty, tender texture
  • Cured for 14 months, Lugo
  • 7kg, full leg on the bone

Ingredients
Pork Ham (mínimum 50% Duroc), salt and preservatives (E-252 and E-250)
Gluten Free
YES
Lactose Free
YES
Colorants Free
YES
Storage & Care
Keep refrigerated below 7°C
Storage Type
CHILLED

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