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Mahon Cheese, 3 months old, D.O.P., pasteurised cows milk, 3Kg

Mahon Cheese, D.O.P., 800g

Reference CH0012

£21.95

Tax included

Made with pasteurised cow’s milk reared in Menorca, it is aged for a minimum of 3 months while it is periodically rubbed with a blend of paprika and olive oil, which gives the rind its typical orange colour. It has a light aroma, mild, buttery and salted taste, with a firm texture. It is officially a "Mahon" cheese and each one has its unique ‘Queso Mahon DOP’ identifier.

PRODUCT FEATURES

Mahon Cheese - made from cows’ milk
Light aroma, mild, buttery and salted taste, with a firm texture
Cured for 3 months, Menorca, Balearic Islands
800g, vacuum packed

Product Details

Ingredients: PASTEURIZED COW’S MILK, salt, rennet and cheese cultures. No edible rind.
Allergens: LACTOSE
Gluten Free: YES
Awards: 2015 BRONZE – WORLD CHEESE AWARDS
Storage & Care: Keep refrigerated below 7°C. Open the pack and keep it room temperature for at least 30 minutes before eating.
Storage Type: CHILLED

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