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Fabada Asturiana Litoral, ready to eat, 435g

Fabada Asturiana Litoral, ready to eat, 435g

Litoral
SC0049
£3.75
Tax included

Fabada Asturiana, often simply known as fabada, is a rich Spanish bean stew originally from Asturias but found throughout Spain made with Chorizo, Morcilla (Onion Black Pudding), saffron and pork shoulder. Perfect as main dish or as a tapa for starters. An absolute classic dish during the cold winter months.

PRODUCT FEATURES

  • Made with authentic Asturian charcuterie
  • Heart-warming dish
  • Ready to eat
  • 435g, tin

Ingredients
Cooked beans, (47.7%) (water, beans 19.8%) water, extra chorizo ​​(5.9%) (lean, dewlap and smoked pork belly, salt, paprika, garlic) cured black pudding (5.5 %) (bacon, smoked dewlap (5.0%) (pork belly, salt, natural smoke) Iberian lard, salt.
Gluten Free
YES
Lactose Free
YES
Storage & Care
Store in a cool dry place, away from direct light. Once opened, keep refrigerate and consume within 8 days.
Storage Type
AMBIENT
2021-02-22

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