Cecina Smoked Sliced Beef, Cecina whole piece
Cecina Smoked Sliced Beef, Cecina whole piece
Cecina Smoked Sliced Beef 100g

Cecina Smoked Sliced Beef 100g

Entrepenas
ME0036
£5.25
Tax included

A truly delicacy of Spain, now available in our range of products. The meat is cured in salt and then smoked under oak fire for two or three weeks, giving it a unique texture and a delicious savoury taste. The secret is the simplicity of the recipe: the ingredients are just beef and salt. The very thin slices can be served as an appetizer by itself, with bread or fruits.

PRODUCT FEATURES

  • Cecina Smoked Beef
  • Smoky falvour and soft texture
  • Cured for 22 months, Leon
  • 100g approx, vacuum packed

Ingredients
Beef meat, salt and natural oak smoke.
Curing Time
24 months
Free Range
YES
Gluten Free
YES
Lactose Free
YES
Colorants Free
YES
Preservatives Free
YES
Storage & Care
Keep refrigerated below 7°C. Open the pack and keep it room temperature for at least 30 minutes before eating.
Storage Type
CHILLED

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