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Salchichon Iberico Bellota Vela
Salchichon Iberico Bellota Vela
Acorn-fed Iberico Salchichon Vela, 200g

Acorn-fed Iberico Salchichon Vela, 200g

Iberica Spanish Food
ME0015
£5.25
Tax included

Our Salchichon is made from the leanest, succulent free-range acorn-fed Iberian pigs, seasoned with just the right amount of natural black pepper and salt. After elaboration, the sausage is left to settle for at least 30 days, in natural dryers, where it develops its peppery and homogeneous flavour. The product is included in our IBERICO range, with its premium quality and excellent taste making it a customer favourite. Perfect for slicing and eating it as it is.

PRODUCT FEATURES

  • Iberico Salchichon from free range Iberian pigs
  • Intense aroma, peppery flavour and a homogeneous texture
  • Cured for 30 days, Guijuelo, Salamanca
  • 200g, vacuum packed sausage

Ingredients
Acorn-fed Iberico lean, salt, natural spices. ARTIFICIAL CASING.
Curing Time
1 month
Free Range
YES
Gluten Free
YES
Lactose Free
YES
Colorants Free
YES
Preservatives Free
YES
Storage & Care
Keep refrigerated below 7°C. Open the pack and keep it room temperature for at least 30 minutes before eating.
Storage Type
CHILLED

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